Hanky Panky

Ingredients

• 1.5 oz of gin
• 1.5 oz of sweet red vermouth
• 2 dashes of Fernet Branca

Preparation

1. In a mixing glass with ice, combine the gin, vermouth, and Fernet Branca.
2. Stir for 20-30 seconds until it is completely cold.
3. Strain into a chilled cocktail glass.
4. Squeeze the orange peel over the drink and add it as a garnish.